Celebration Herbals Real Elderberries with Green Tea Description
This full bodied green tea blends well with the purplish-black berries from the famous elderberry desserts. Then a touch of lemongrass is added to give you the memorable mystique of a satisfying, berry rich relaxing drink. Plus this tea is even better on ice.
Herbs cultivated by commercial growers with proper soil management that identify with the high standards of quality.
Green Tea is celebrated as the original tea in China with its heritage dating back 5000 years. Traditional processing involves hand picking selected leaves, steaming them, hand rolling, then roasting until they reach an acceptably low moisture content.
Good water is an essential part of brewing a great cup of tea. We recommend using spring or filtered water.
Be sure to relax! Some of the most enjoyable aspects of tea are the calmness and ritual that surround it.
Preheat your teapot (or cup) with hot water so the tea will stay hot.
Heat your water until lit is vigorously boiling, then let it cool slightly from the boiling point.
Use one tea bag per cup of tea. Pour hot water over teabags, cover and steep, stirring occasionally.
You will notice that many teas change taste dramatically as they steep longer and cool. Be sure to experiment and you may find more character in a specific tea than you ever envisioned.
Flavourings and preservatives.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.