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The tradition started years ago in a small sandwich shop in Chatham, Massachusetts, located at the elbow of Cape Cod. The baker's goal was to make the freshest, best tasting croutons in the world, using all-natural ingredients.
Chatham Village Croutons are unique because they are 'baked-twice'. They're made from freshly baked French bread which is cut into tasty morsels. Then the croutons are seasoned with a special blend and baked gently to create a delightful combination of flavor and crunch.
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The tradition started years ago in a small sandwich shop in Chatham, Massachusetts, located at the elbow of Cape Cod. The baker's goal was to make the freshest, best tasting croutons in the world, using all-natural ingredients.
Chatham Village Croutons are unique because they are 'baked-twice'. They're made from freshly baked French bread which is cut into tasty morsels. Then the croutons are seasoned with a special blend and baked gently to create a delightful combination of flavor and crunch.
| Amount Per Serving | % Daily Value | |
| Calories | 35 | * |
| Calories from Fat | 15 | * |
| Total Fat | 1.5 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | * |
| Cholesterol | 0 mg | 0% |
| Sodium | 50 mg | 2% |
| Total Carbohydrate | 4 g | 1% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 0 g | * |
| Protein | 0 g | * |
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