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Buffered Vitamin C with Bioflavonoids, Green Tea and Grape Skin Extracts
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Buffered Vitamin C with Bioflavonoids, Green Tea and Grape Skin Extracts
| Amount Per Serving | % Daily Value | |
| Vitamin C (as potassium ascorbate, calcium ascorbate, magnesium ascorbate, zinc ascorbate, manganese ascorbate, copper ascorbate, chromium ascorbate) | 1000 mg | 1,667% |
| Calcium (as calcium ascorbate) | 25 mg | 3% |
| Magnesium (as magnesium ascorbate) | 25 mg | 6% |
| Zinc (as zinc ascorbate) | 2 mg | 13% |
| Copper (as copper ascorbate) | 0.2 mg | 10% |
| Manganese (as manganese ascorbate) | 0.5 mg | 25% |
| Chromium (as chromium ascorbate) | 25 mcg | 21% |
| Potassium (as potassium ascorbate) | 50 mg | <2% |
| Polyphenol Complex providing: | 100 mg | * |
| Red Wine Extract (fruit) (30% polyphenols equal to 15 mg) | 50 mg | * |
| Grape Skin Extract (25% polyphenols equal to 6.25 mg) | 25 mg | * |
| Green Tea Extract (leaf) (20% polyphenols equal to 5 mg.) | 25 mg | * |
| Bioflavonoid Complex providing: | 80 mg | * |
| Lemon Bioflavonoids | 40 mg | * |
| Orange Bioflavonoids | 20 mg | * |
| Grapefruit Bioflavonoids | 20 mg | * |
| Quercetin | 20 mg | * |
If you are pregnant or nursing, taking medication or planning a surgery, consult your doctor before using this product. If any adverse reactions occur, stop taking the product and consult your doctor.
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