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What is CSI Alpha Lipoic Acid Facial Complex?
CSI Alpha Lipoic Acid Facial Complex is a multi-nutrient formula featuring the “universal” antioxidant alpha lipoic acid, plus omega-6 fatty acid-rich flaxseed, vitamin E and biotin. This advanced combination addresses skin appearance at the cellular level, providing nutritional and antioxidant support for healthy cells, thereby promoting overall healthy skin tissue.*
Included in each two-capsule serving are the following:
How does CSI Alpha Lipoic Acid Facial Complex support health?
Why choose CSI Alpha Lipoic Acid Facial Complex?
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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What is CSI Alpha Lipoic Acid Facial Complex?
CSI Alpha Lipoic Acid Facial Complex is a multi-nutrient formula featuring the “universal” antioxidant alpha lipoic acid, plus omega-6 fatty acid-rich flaxseed, vitamin E and biotin. This advanced combination addresses skin appearance at the cellular level, providing nutritional and antioxidant support for healthy cells, thereby promoting overall healthy skin tissue.*
Included in each two-capsule serving are the following:
How does CSI Alpha Lipoic Acid Facial Complex support health?
Why choose CSI Alpha Lipoic Acid Facial Complex?
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
As a dietary supplement, take 2 capsules daily with food daily, or as directed by a healthcare professional.
Store in a cool, dry place.
| Amount Per Serving | % Daily Value | |
| Natural Vitamin E (as d-alpha tocopheryl succinate) | 30 IU | 100% |
| Biotin | 400 mcg | 133% |
| Alpha-Lipoic Acid | 100 mg | * |
| High - GLA Flaxseed Powder | 200 mg | * |
| Black Pepper Extract (standardized to 95% piperine) BioPerine® | 10 mg | * |
![]() | Bioperine® is a patented product of Sabinsa Corporation. U.S. Patent Nos. 5,536,506; 5,744,161; 5,972,382; 6,054,585 ("use of piperine to increase the bioavailability of nutritional compounds") |