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Cucina Antica Pasta Sauce Tuscany Pumpkin

Cucina Antica Pasta Sauce Tuscany Pumpkin -- 25 oz

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Cucina Antica Pasta Sauce Tuscany Pumpkin -- 25 oz

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Supplement Facts
Serving Size: 1/2 Cup (120 g)
Servings per Container: About 6
Amount Per Serving% Daily Value
   Calories from Fat70
Total Fat8 g13%
   Saturated Fat4 g19%
   Trans Fat0 g
Cholesterol15 mg6%
Sodium350 mg14%
Total Carbohydrate6 g2%
   Dietary Fiber2 g8%
   Sugars2 g
Protein2 g
Vitamin A90%
Vitamin C10%
Other Ingredients: Pumpkin puree, water, imported Italian san marzano tomatoes, heavy cream, honey, carrot puree, butter, sea salt, onions, garlic, citric acid, basil, black pepper, parsley, spices, rosemary, cinnamon sage, xanthan gum (a natural thickener).
Contains: Milk.

Cucina Antica Pasta Sauce Tuscany Pumpkin Description

  • Homemade Flavor
  • All Natural
  • Gluten Free
  • Made with imported San Marzano Italian Plum Tomatoes

Inspired by Italy's rustic harvest, we bring you Tuscany Pumpkin Pasta Sauce. This all-natural blend of peak-harvested pumpkin, flavorful San Marzano tomatoes, and aromatic spices is simmered with a touch of cream. Great tossed with cheese ravioli or paired with other pastas, fish, meat, and vegetables.


Shake well. Refrigerate after opening.
Free Of
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Cucina Antica Pasta Sauce Tuscany Pumpkin -- 25 oz 3.7 5 3 3
This product is so versatile I was thrilled with this product. I had started adding canned pumpkin to chili and meat sauces for the extra Vitamin A, fiber and such but had to really spice it up to cover the pumpkin flavor. When I tried this product it proved to be a perfect blend of spices in its' self! The Italian plum tomatoes and blend of spices are hard to beat! February 4, 2015
I really like it This sauce is similar to butternut squash sauce. I thought it was good. There is a hint of sweetness and you can taste the pumpkin but it is not overwhelming. I liked the spices too. December 4, 2014
Boring & Bland Made this with angelhair pasta and it really lacked flavor. I had to add grated cheese and even a pinch of salt to make it palpable. Perhaps as a soup (a suggested serving on the label) would be a bit better, but as a pasta sauce it's boring and bland. October 23, 2014
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