Dancing Deer Flaky Pie Crust Mix

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Dancing Deer Flaky Pie Crust Mix -- 14.4 oz

You Save: 18%

Retail price: $6.99

Vitacost price: $5.69

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Nutrition Facts for Version -1
Nutrition Facts
Serving Size: 0.06 Dry Mix (25 g)
Servings per Container: 16
Amount Per Serving% Daily Value
Calories170
   Calories from Fat80
Total Fat0 g14%
   Saturated Fat0 g29%
   Trans Fat0 g
   Polyunsaturated Fat0 g
   Monounsaturated Fat0 g
Cholesterol0 g0%
Sodium125 mg5%
Total Carbohydrate20 g7%
   Dietary Fiber1 g2%
   Sugars7 g
Protein2 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron6%
Other Ingredients: Dry mix all-ingredients: unbleached unbromated wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), cane sugar, pink sea salt.

Contains: wheat. Produced in a facility that also uses peanuts, tree nuts, egg & soy.


Nutrition Facts for Version -1
Nutrition Facts
Serving Size: 0.06 Dry Mix (25 g)
Servings per Container: 16
Amount Per Serving% Daily Value
Calories90
   Calories from Fat0
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
   Polyunsaturated Fat0 g
   Monounsaturated Fat0 g
Cholesterol0 g0%
Sodium125 mg5%
Total Carbohydrate20 g7%
   Dietary Fiber1 g0%
   Sugars7 g
Protein2 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron6%
Other Ingredients: Dry mix all-ingredients: unbleached unbromated wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), cane sugar, pink sea salt.

Contains: wheat. Produced in a facility that also uses peanuts, tree nuts, egg & soy.

Dancing Deer Flaky Pie Crust Mix Description

  • All-Natural
  • Kosher

About Us...We are passionate about food, nature, aesthetics and community. Our inspiration comes from nature and each other. We bake yummy brownies, cookies and cakes from scratch with the finest ingredients, our best ideas and Nothing artificial. When bakers are happy, it shows in the food. The Deers

 

Roll 'em, bake 'em, eat 'em up!


Directions

You will need from your pantry:

8 oz (2 sticks) chilled unsalted butter

3-4 ounces (1/3-1/4 cup) ice cold water

 

Place pie dough mix into bowl of food processer.

Slice chilled butter into 1 inch pieces and add to mix

Pulse until butter is pea sized and covered with flour.

Add water and mix until the dough comes together, about 5-8 pulses.

Form 2 flat disks, wrap in plastic and refrigerate for 45 minutes.

 

Preheat over to 375o.

Lightly grease and flour a 10 inch pie pan.

On a lightly floured surface, roll one disk into a 12 inch round about 1/8 inch thick. Transfer round and gently press into a 10 inch pie dish.

 

Trim edges leaving about ½ inch overhang.

Fill pie shell with your favorite fruit or filling.

Roll out remaining dough as instructed above.

Moisten the edges of the bottom crust with water and place second dough circle on top of pie. Tuck the overhang under the bottom crust and press around edge to seal. Slice a 1 inch vent in the center of the pie crust. Brush with egg and sprinkle with sugar for a nice finish.

Bake at 375o until crust is golden brown and filling is bubbling, about 1 hour. Cover edges of crust with foil if they start to brown too quickly.

 

Makes one double crust 10 inch pie.

Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
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Frequently Bought Together:
Dancing Deer Flaky Pie Crust Mix
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Arrowhead Mills Organic Cake Mix Chocolate

Retail price together: $12.18

Vitacost price: $10.10

You Save: 17%


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