De Cecco 6 Fettuccine Pasta Description
De Cecco's is the first pasta certified for the distinctive quality of many parameters such as:
High protein quality (gluten index above 70) to ensure the perfect firmness of pasta during cooking
Use of high particle size (40% with diameter above 400 microns), to preserve the wholeness of the gluten
Kneaded with cold water (under 15C), that assures a sweeter taste and a better firmness during cooking
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.