Nattokinase is an enzyme derived from "natto", a traditional fermented soy food popular in Japan. During the natto production process B. subtilis natto, a friendly bacteria, ferments boiled soybeans, releasing nattokinace enzyme in a lactose base.
Nattokinase is an enzyme derived from "natto", a traditional fermented soy food popular in Japan. During the natto production process B. subtilis natto, a friendly bacteria, ferments boiled soybeans, releasing nattokinace enzyme in a lactose base.
Free Of
Contains nothing other than listed ingredients.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Other Ingredients: cellulose, vegetarian capsule, maltodextrin, magnesium stearate (vegetable source).
Warnings
Do not use this product if you are pregnant or nursing, are allergic to soy or lactose, or if you have a blood coagulation disorder.
If you are taking a anticoagulant(blood-thinning medication) or vitamin K, consult a physician before taking this product.
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