Dr. McDougall's Asian Entree Spicy Kung Pao Noodle Directions
Cooking Instructions: Microwave for best results.
Microwave Cooking Directions: Remove flavor packet and pour contents into cup. Add Cool water to fill line inside cup (about 2" above bottom of cup). Stir. Microwave on High (100% power) for 1½ minutes. Remove from microwave, stir and fluff up noodles. Microwave on Low (20% power) for 4 minutes. Stir and enjoy.
No Microwave? Remove flavor packet & pour contents into cup. Add boiling water to fill line inside cup (about 2" above bottom of cup). Stir well. Cover and let stand about 8 minutes until noodles are tender and sauce thickens.
Stir in Ideas: Vegetables, Tofu, Tempeh.
Serving Size: 56 g
Servings per Container: 1
Amount Per Serving
% Daily Value
Calories from Fat
Other Ingredients: Noodles (wheat flour, brine, salt), vegetables* (garlic, shallots, chili peppers, carrots, red bell, shiitake, cabbage, green onion), organic evaporated cane juice, soy sauce powder (soybeans, wheat), peanuts, yeast extract, potato starch, vinegar, spices, sesame, natural flavors (vegan), citric acid. *Dried Manufactured in a facility that uses peanuts.
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