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A heritage of baking
It all started with Baking Powder... In 1891, in Bielefeld, Germany, Dr. August Oetker developed "Backin", a convenient and superior quality form of Baking Powder. Further innovations soon followed and today, over 100 years later, we are still a family business. Dr. Oetker continues to bring premium, restaurant quality desserts home to your family. Dr Oetker's passion for inspired desserts and quality products helps transform on ordinary meal into an unforgettable occasion.