Dukan Diet Oat Bran Muffin Mix Chocolate -- 10 oz 4.3 5 3 3

Great for staving off my late night snack attacks These are perfect for getting in my daily oat bran and staving off my late night sweet tooth. Easy to make and freeze, then just warm up in the microwave and munch away! April 11, 2013

Nice chocolate flavor I have enjoyed these muffins. I baked and put them in the freezer so I could just pop them in the microwave for a good breakfast or snack. They have a good chocolate taste and are easy to make. I would buy them again. Unfortunately they seem a bit pricey. March 14, 2013

Excellent! A must if you are on Dukan diet! If you are not - nice healthy substitute! December 28, 2012

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Dukan Diet Oat Bran Muffin Mix Chocolate Description

Great for the Entire Family
One Muffin = 2 Tbsp of M2bisB6™ Oat Bran
Made with Lo Han Sugar Substitute
100% Natural
No Artificial Sweeteners
Dr. Dukan Approved

Dukan Diet Oat Bran Chocolate Muffin Mix is:

• A great source of fiber

• Helpful in fighting cravings

• A delicious & healthy snack to take on the go

• Made with Lo Han, a natural, diet-friendly sweetener made from monk fruit

Free Of

Artificial sweeteners.

Disclaimer

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts

Dukan Diet Oat Bran Muffin Mix Chocolate Directions

1 package muffin mix - yields 12 muffins

1 egg white

1 large or extra-large whole egg

1-1/3 cups of water

6 oz serving (3/4 cup) of nonfat Greek yogurt

Pre-heat oven to 350 F. In a medium-sized mixing bowl, combine muffin mix with yogurt and water. In a separate bowl, whisk eggs for one minute until well beaten, add to the muffin mix, blend well. Spoon the batter into a nonstick muffin pan or line with paper cups. Bake for 18-20 minutes.

Note: Oven temperatures may vary; do not over bake or muffins can become dry. Refrigerate leftovers for up to 3 days in a sealed container. Muffins will keep for up to 2 months if frozen. To defrost, place them in your fridge overnight. When ready to eat, microwave for 15 seconds.

Nutrition Facts

Serving Size: 1 Muffin (24 g Dry)

Servings per Container: 12

	Amount Per Serving	% Daily Value

Calories	56

Calories from Fat	13

Total Fat	1.5 g	2%

Saturated Fat	0 g	2%

Cholesterol	0 mg	0%

Sodium	136 mg	6%

Potassium	99 mg	3%

Total Carbohydrate	14 g	5%

Dietary Fiber	6 g	22%

Sugars	1 g

Protein	5 g	9%

Vitamin A		0%

Vitamin C		0%

Calcium		6%

Iron		8%

Other Ingredients: Oat bran, vegetable fiber, cocoa powder, soy protein concentrate, dried egg white, whey protein, wheat free cereal fiber, baking powder (calcium phosphate, bicarbonate of soda), soy lecithin, low glycemic monosaccharide, sea salt, low glycemic fruit concentrate (lo han), vanilla powder.

Allergens: Soy, egg, milk, and wheat.

Made in a plant that processes peanuts.

Product Details

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