Emeril's All Natural Panko Bread Crumbs Italian Seasoned Description
Emeril's Original Panko can be used instead of breadcrumbs in just about any recipe. Lightly dust food with flour, dip in beaten egg, and cover completely with Panko before you bake, sauté' or fry.
Emeril's Italian Seasoned Panko is a great coating, topping or thickener. Try adding it to meatballs, meatloaf, soups and stews for added texture and great taste.
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