Ener-G English Muffins Gluten Free

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Ener-G English Muffins Gluten Free -- 14.8 oz

High in Fiber

You Save: 29%

Retail price: $6.65

Vitacost price: $4.69

In stock
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Quantity:
Minimum purchase quantity is 2


Nutrition Facts
Serving Size: (105 g) 1 Muffin
Servings per Container: 4
Amount Per Serving% Daily Value
Calories250*
Calories from Fat80*
Total Fat9 g5%
  Saturated Fat1 g0%
  Trans Fat0 g*
Cholesterol0 mg0%
Sodium330 mg14%
Total Carbohydrate42 g14%
  Sugars4 g*
Protein2 g*
Vitamin A0%
Vitamin C0%
Calcium15%
Iron4%
Riboflavin2%
Folate0%
Thiamin6%
*Daily value not established.
Other Ingredients: Filtered water, rice flour, tapioca flour, apple sauce, high oleic safflower oil, sweet rice flour, pear juice concentrate, acacia gum, xanthan gum, yeast, egg replacer [(tapioca flour, potato starch, leavening ( calcium lactate, calcium carbonate, glucono delta lactone), sodium carboxymethylcellulose, methylcellulose)], sunflower lecithin, orange citrus fiber, salt, glucono delta lactone, monocalcium phosphate.
Warnings
If toasting, use caution when removing from toaster. Package may contain a non-toxic sachet to increase shelf life. Do not eat sachet.

Ener-G English Muffins Gluten Free Description

 Wheat Free • Gluten Free • Dairy Free • Soy Free

 

English Muffins- kosher-parve
Originally eaten by the "downstairs" servants in England's Victorian society, the English muffin surfaced and rose to prominence in Great Britain when members of all classes of society became aware of its goodness. We taken this historic bread and made it gluten free. Our English Muffins are a wonderful enhancement to the breakfast menu. Many toppings can be added to them to create many different delights. Now free of soy!


Directions

Storage Recommendations:
Ener-G® Foods recommends that once opened products be put into an airtight container and refrigerated. Freezing our products in their original packages causes them to dry out and crumble. If you wish to freeze our products it is best to remove them from thier original packages and place them in a freezer friendly container. Once opened our products can last a few days, with refrigeration they last approximately 1 week.


Serving Suggestions:
Toast or Microwave for 20-30 seconds.

Free Of
Gluten, wheat, casein, dairy, egg, soy, nut
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Ener-G English Muffins Gluten Free -- 14.8 oz 4.6 5 13 13
Close to whole wheat! This product is great. It toasts well (use bagel setting), is soft and chewy inside, and stands up to any topping you wish. I use them for hamburger buns too! August 8, 2014
Really good toasted! These are really tasty when toasted. They crumble a little sometimes ( as is a problem w most gluten free foods) but overall they have a really good taste, texture and toast well. They are large- usually split and only eat 1/2 at a time- very filling. They have become my favorite gluten free english muffin as of late- would love it if they introduced a slightly smaller version w more in a pack, June 19, 2014
Very good This is the only bread I have found so far in the gluten that I really like. I use it for everything. Sliced for toast and for sandwich! June 11, 2014
Very Tasty I really like these English Muffins. They are very tasty for Gluten Free, but you really have to warm them up in the microwave for maybe 5-10 seconds. June 4, 2014
yummy they kinda expensive but worth the the treat tasty good texture May 29, 2014
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Frequently Bought Together:
Ener-G English Muffins Gluten Free
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Ener-G Light Tapioca Loaf Gluten Free

Retail price together: $10.74

Sale price: $7.18

You Save: 33%


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