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Ener-G Sweet Rice Flour Gluten Free

Ener-G Sweet Rice Flour Gluten Free -- 20 oz

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Ener-G Sweet Rice Flour Gluten Free -- 20 oz

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Nutrition Facts
Serving Size: 1/4 Cup (50 g)
Servings per Container: 16
Amount Per Serving% Daily Value
Calories120*
Calories from Fat0*
Total Fat0 g1%
  Saturated Fat0 g0%
  Trans Fat0 g*
Cholesterol0 g*
Sodium5 mg0%
Total Carbohydrate28 g9%
  Sugars0 g*
Protein2 g*
Vitamin A0%
Vitamin C0%
Calcium0%
Iron2%
Niacin4%
Zinc0%
Phosphorus2%
*Daily value not established.
Other Ingredients: Sweet rice flour

Ener-G Sweet Rice Flour Gluten Free Description

Very Low-Sodium, No Saturated Fat

  • Gluten-Free
  • Wheat-Free
  • Dairy-Free
  • Nut-Free
  • Cholesterol-Free

This mix uses short grain rice flour. Short grain rice flour is usually more expensive than more common long grain rice flour. However, short grain rice flour has unique characteristics.

Short grain rice, sometimes called "soft rice" or "sweet rice" cooks moist and firm and the cooked grains tend to stick or clump together. By comparison long grain rice is less moist when cooked and does not hold together.

The unique characteristics of Ener-G® Sweet Rice Flour enable our customers to make more moist and coherent foods compared to using only long grain rice flour.


Directions

Use as needed in your favorite recipies and dishes.
Free Of
Gluten, wheat, casein, dairy, egg, corn, yeast, soy, nut, potato
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Ener-G Sweet Rice Flour Gluten Free -- 20 oz 5 5 4 5
Excellent A must in any gluten free kitchen! April 6, 2015
Sweet Rice Flour I really like this product! Makes Great pancakes, the little bit of sweet is just the right amount to add a delicious flavor & make great pancakes. Even those not following a Gluten Free diet enjoys the flavor better than regular flour. February 12, 2015
baking cookies works good with cookie recipes....GF of course... December 18, 2009
Pantry Staple I am a celiac patient and must avoid dietary gluten. This product is called for in many gluten free recipes. I use it both in baking and in thickening sauces. It is a great pantry staple for gluten free diets. January 18, 2009
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