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Since 1962, Ener-G Foods has worked to meet the challenging requirements for diet-restricted consumers. They have developed their bakery line to not only exclusively produce wheat-free, gluten-free, dairy-free, nut-free products, but they also offer egg-free, soy-free, and yeast-free items. For over 40 years they have been committed to product freshness and producing the most innovative baked goods.
Ener-G gas pioneered a vacuum packaging system that eliminates the need for preservatives and gives their products a long shelf life without the need for refrigeration or freezing.
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Since 1962, Ener-G Foods has worked to meet the challenging requirements for diet-restricted consumers. They have developed their bakery line to not only exclusively produce wheat-free, gluten-free, dairy-free, nut-free products, but they also offer egg-free, soy-free, and yeast-free items. For over 40 years they have been committed to product freshness and producing the most innovative baked goods.
Ener-G gas pioneered a vacuum packaging system that eliminates the need for preservatives and gives their products a long shelf life without the need for refrigeration or freezing.
| Amount Per Serving | % Daily Value | |
| Calories | 120 | * |
| Calories from Fat | 30 | * |
| Total Fat | 3 g | 5% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | * |
| Cholesterol | 0 mg | 0% |
| Sodium | 150 mg | 6% |
| Potassium | 45 mg | 1% |
| Total Carbohydrate | 22 g | 7% |
| Dietary Fiber | 4 g | 16% |
| Sugars | 3 g | * |
| Protein | 1 g | * |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 2% | |
| Iron | 8% | |
| Vitamin D | 4% | |
| Thiamin | 15% | |
| Riboflavin | 6% | |
| Niacin | 8% | |
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