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European Gourmet Bakery Classic Creme Brulee

European Gourmet Bakery Classic Creme Brulee -- 3.7 oz

★★★★★★★★★★
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European Gourmet Bakery Classic Creme Brulee -- 3.7 oz

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Nutrition Facts
Serving Size: 1/4 Package (26 g)
Servings per Container: 4
Amount Per Serving% Daily Value
Calories100
Calories from Fat10
Total Fat1 g2%
Saturated Fat0.5 g3%
Trans Fat0 g
Cholesterol20 mg7%
Sodium90 mg4%
Total Carbohydrate23 g8%
Dietary Fiber0 g0%
Sugars17 g
Protein0 g
Vitamin A0%
Vitamin C0%
Calcium2%
Iron0%
Other Ingredients: Sugar, corn starch, brown sugar, whey, egg yolks, nonfat milk, cream, carrageenan, disodium phosphate, artificial flavor, tetra sodium pyrophosphate, beta carotene color, sodium caseinate (milk), soy lecithin, bha (a preservative) Contains: milk, eggs, soy.

European Gourmet Bakery Classic Creme Brulee Description

  • Instant Dessert Mix
  • With Caramelizing Sugar
  • 4 Servings
  • Prep Time: 8 Min
  • Quality Guarantee

A Heritage Of Baking.

 

It all started with Baking Powder... In 1891, in Bielefeld, Germany, Dr. August Oetker developed "Backin", a convenient and superior quality form of Baking Powder. Further innovations, soon followed and today, over 100 years later, we are still a family business.

 

 

 


Directions

Preparation Directions:

 

1 Whisk it up!

In saucepan over medium heat, combine milk and whipping cream. Whisk in contents of custard pouch.

 

2 Warm it up!

Bring to a gentle boil, stirring constantly. Simmer and stir for 30 sec.

 

3 Pour it in!

Pour into oven safe dishes. Let stand at room temp. 1 hr. or until skin forms on top.

 

4 Sprinkle & heat!

Preheat oven broiler. Sprinkle custard surface with caramelizing sugar. Broil with rack on high position and slightly opened oven door for 3-4 min. until browned.

Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
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