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European Gourmet Bakery Organic Cooked Pudding & Pie Filling Mix Butterscotch

European Gourmet Bakery Organic Cooked Pudding & Pie Filling Mix Butterscotch -- 3.5 oz

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European Gourmet Bakery Organic Cooked Pudding & Pie Filling Mix Butterscotch -- 3.5 oz

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Nutrition Facts
Serving Size: About 2 Tbsp. Dry Mix (25 g)
Servings per Container: 4
Amount Per Serving% Daily Value
   Calories from Fat0
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium90 mg4%
Total Carbohydrate23 g8%
   Dietary Fiber0 g0%
   Sugars17 g
Protein0 g
Vitamin A0%
Vitamin C0%
Other Ingredients: Organic brown sugar, organic cornstarch, organic butterscotch flavor, sea salt, organic vanilla flavor.
Do not consume raw pudding.

European Gourmet Bakery Organic Cooked Pudding & Pie Filling Mix Butterscotch Description

  • Improved Quality - Taste & Flavor
  • USDA Organic
  • Kosher

- Inspire Greatness -

Amaze and inspire your family and friends with our tasty home-made style desserts. The smells, texture and flavors of fresh baked perfection are simply minutes way! We help capture the adventure and experience of Europe's best recipes. With only a few basic steps and added ingredients you achieve foodie excellence the whole family will enjoy!




You will need:

2 cups milk (preferably whole milk)

1 egg yolk (well beaten), optional


Combine pudding mix and milk in a small sauce pan. Stir well to dissolve mixture. Cook over med low heat, stirring constantly. Bring mixture to boil, cook and stir for an additional minute before removing from heat. Pour pudding into 4 serving dishes.


Refrigerate at least 90 minutes.


For extra creamy, smooth pudding, add 1 well beaten egg yolk to the dissolved mixture and follow the cooking instructions above.


Note: Place plastic wrap on surface of warm pudding to prevent skin formation!

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Dr. Oetker Organic Pudding Mix Butterscotch -- 3.5 oz 5 5 2 2
Great vegan dessert! My husband favors the butterscotch flavor and I prefer the chocolate. I usually make a pot of each at the same time, then treat myself by making one cup with a swirl of butterscotch to satisfy my enjoyment of the butterscotch, too. Made with almond, coconut or soy milk... delicious and easy vegan dessert- topped with SoyaToo vegan whipped cream! July 12, 2012
Amazing! Not sure if I like this one better than the chocolate or not. Both are amazing and a wonderful alternative to commerical pudding. My kids love it and we always have to have some in the pantry because it never lasts long in my house. Buy a few boxes at least; you'll love it too! April 29, 2012
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