Frontera Slow Cook Sauce Garlicky Carnitas

Roll over image to magnify & Click to Zoom
Images may vary from actual product

Why Set & Save?

  • Lock in the guaranteed lowest prices
  • Schedule delivery according to YOUR needs
  • Surprise gifts & more
  • Never run out of your favorite items
  • Change or cancel at any time

Just click "Add to Set & Save" when placing items in your cart.

Enjoy our low price guarantee and never run out with Set & Save.

Frontera Slow Cook Sauce Garlicky Carnitas -- 8 oz

★★★★★★★★★★
You Save: 10%

Retail price: $2.79

Vitacost price: $2.49

In stock
Deliver 1 Time Only
Add to Set & Save

Added to My List as a guest*.

*Your guest list will be temporarily saved until you end this browser session.

1 item added to your list

Frontera Slow Cook Sauce Garlicky Carnitas -- 8 oz

Oops! Something went wrong and we were unable to process your request. Please try again.

Quantity:
Minimum purchase quantity is 3


Nutrition Facts
Serving Size: 2 Tbsp. (30 g)
Servings per Container: 7
Amount Per Serving% Daily Value
Calories45
Calories from Fat35
Total Fat4 g6%
Saturated Fat less than1 g2%
Trans Fat0 g
Cholesterol0 mg
Sodium240 mg10%
Total Carbohydrate3 g1%
Dietary Fiber less than1 g1
Sugars less than1 g
Protein0 g
Vitamin A2%
Vitamin C4%
Calcium2%
Iron0%
Other Ingredients: Lime juice from concentrate, onion, orange juice from concentrate, garlic, expeller pressed canola oil, hatch green chiles, extra virgin olive oil, apple cider vinegar, salt, cilantro, chipotle chile, spices, evaporated cane juice, xanthan gum, citric acid and calcium chloride.
Warnings
Not intended for microwave use.

Frontera Slow Cook Sauce Garlicky Carnitas Description

  • Seasoning For Pork
  • With Lime + Chipotle
  • Mild
  • Gourmet Mexican
  • No Gluten Ingredients Used
  • All Natural
  • No Preservatives
  • Chef Rick Bayles

In Mexico, Huge Copper Cauldrons Simmer Chunks Of Pork into savory, ultra-tender carnitas. At home, our garlicky sauce transforms pork shoulder. Serve it with guacamole or in tacos.

 

Rick Bayless: Award-winning chef, cookbook author, host of Public Television' s Mexico-One Plate at a Time and winner of Bravos' s Top Chef Masters.  


Directions

Slow-Cooked Pork Carnitas

 

2 lbs. boneless pork shoulder roast, cut into large chunks

 

1 pouch Frontera Garlicky Carnitas Slow Cook Sauce

 

1. Brown pork in 2 Tbs. oil in skillet. Put pork and sauce into slow-cooker. Cover; slow-cook on low until tender, about 8 hrs.

 

2. Marinate a thinly sliced red onion in fresh lime juice and salt to taste.

 

3. Pull meat into large shreds. Serve with pan juices and marinated onions.

 

Alternatively, cook pork and sauce with 1 cup water in covered Dutch oven at 325° for 2-3 hrs.

Free Of
Preservatives, gluten.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Know someone who would love this product? Don’t keep it a secret – share it now!
Note: Your friend's email address is used for this one-time notification only. We will not collect or store or share it with any other parties.
Friend's Name:
Your Name:
Friend's Email:
Your Email:
Message to your friend: (optional, max 500 characters)
CAPTCHA
Change the CAPTCHA codeSpeak the CAPTCHA code
 
Enter the code exactly as shown: 
Frequently Bought Together:
Frontera Slow Cook Sauce Garlicky Carnitas
+
Frontera Red Chile Barbacoa Slow Cook Sauce with Roasted Tomato + Chipotle

Retail price together: $5.58

Vitacost price: $4.78

You Save: 14%


Enter Shipping Zip Code:
Please enter a valid zip code
FLDC4