Frontier Natural Products Organic Allspice Ground Description
Taste That Makes A Difference
To ensure fresh flavor that's always pure and natural, the spices are quality tested and freshness dated.
Despite its name - and an aroma which conjures a blend of intensely rich scents like cinnamon, cloves, nutmeg and pepper - allspice is a single spice. Try the ground form - a potent pinch at a time - in stocks and marinades, curries, batters and icings.
Suggested Uses: You can use ground allspice in cakes and pies, breads, chutneys, custards, marmalades, sauces, soups, gravies, ketchup, marinades, and preserves. It's delicious with fruits, especially pineapple. In a pinch, you can substitute ground allspice for cloves in a recipe. When time permits, consider grinding your own berries for the freshest ground flavor.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.