Fast & Free Shipping over $49*Orders placed by 1pm typically ship same day!
100% Money-Back Guarantee
All
Celiac Awareness Month - Shop over 16,000 gluten-free products
Frontier Natural Products Organic Cinnamon Sticks Whole 3'' Ceylon

Frontier Natural Products Organic Cinnamon Sticks Whole 3'' Ceylon -- 16 oz

★★★★★★★★★★
In stock
  • Quantity: 


Enjoy our low price guarantee and never run out with Set & Save.

Added to My List as a guest*.

*Your guest list will be temporarily saved until you end this browser session.

1 item added to your list

Frontier Natural Products Organic Cinnamon Sticks Whole 3'' Ceylon -- 16 oz

Oops! Something went wrong and we were unable to process your request. Please try again.


Ingredients: Organic whole ceylon cinnamon sticks.

Frontier Natural Products Organic Cinnamon Sticks Whole 3'' Ceylon Description

  • Natural Products Co-op
  • Certified Organic
  • Cinnamomum Verum
  • Non-Irradiated
  • Kosher

Cinnamomum verum, native to Sri Lanka, is considered the "true cinnamon" of the world. Cinnamon sticks from this species are often referred to as ceylon or "soft" cinnamon sticks, and have different physical characteristics, as well as a milder, sweeter flavor than common cinnamon.

 

Processing Notes: Ceylon sticks are harvested from an evergreen that grows 30-60' in height, with light brown, papery leaves, reaching as much as 7" in length with delicate white-yellow flowers in the summer. The bark, comprised of long, slender phleom fibers (less than 30 mm thick), is harvested from a tree every other year. After harvest, the barks is allowed to ferment for 14 hours, before inner bark is scraped away leaving behind the delicate inner bark, that easily breaks into splintery fragments under light pressure. Ceylon sticks taste spicy, sweet, and delicate with much more gourmet flair than that of common cinnamon.


Directions

Suggested Use: Cinnamon is the world's most popular baking spice. You'll recognize its familiar taste and aroma in cakes, breads, cookies, breads and pies, dumplings, puddings, pastries and ice cream. It's common in savory dishes too--soups, chutneys, catsup, pickles, squash, vinegars and meat glazes -- and hot drinks like cider, coffee, tea and cocoa.

 

Cinnamon complements fruits like apricots, cherries, apples, blueberries and oranges. Vegetables, too -- especially carrots, spinach and onions -- are enhanced by cinnamon's pungent sweetness.

 

In combination with other spices (like cloves, nutmeg, cardamom, ginger, allspice and black pepper), cinnamon shows up in a wide array of spice blends, including pumpkin pie spice, apple pie spice, cider blends, five spice powder, curries, pickling spice, even popcorn seasoning.

Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Know someone who would love this product? Don’t keep it a secret – share it now!
Note: Your friend's email address is used for this one-time notification only. We will not collect or store or share it with any other parties.
Friend's Name:
Your Name:
Friend's Email:
Your Email:
Message to your friend: (optional, max 500 characters)
CAPTCHA
Change the CAPTCHA codeSpeak the CAPTCHA code
 
Enter the code exactly as shown: 
People Who Viewed This Item Also Viewed
Enter Shipping Zip Code:
Please enter a valid zip code
LVDC1