Garden of Eatin' Sprouted Blues Corn Tortilla Chips Gluten Free Description
After more than 40 years of delivering wholesome goodness to our loyal customers, we're proud to present the first irresistible blend of blue corn, sprouted brown rice, sprouted lentils and sprouted quinoa. The distinctive nutty flavor, hearty texture and bold crunch come with the added bonus of a good source of fiber (contains 7 g total fat per serving).
Each batch is carefully made to order with whole corn kernels we grind to cook. The unforgettable flavor and highest quality ingredients come from our long-time farming partners dedicated to sustainable growing and harvesting practices.
So take a departure from the ordinary snack experience and savor our unique sprouted grain and lentil combination. You'll be glad you did!
The Garden of Eatin' Difference
Made with Organic Whole Corn Kernels
Made with Natural Expeller-Pressed Oils
No Genetically Engineered Ingredients
No Hydrogenated Oils
No Artificial Flavors, Colors or Preservatives
ChefsBest Superiority Ratings for Corn Flavor and Crunchy Texture
Gluten, GMO, hydrogenated oils, artificial flavors, colors and preservatives.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.