Genuine Health Proteins Plus™ Natural Vanilla Description

Pure Alpha+™ High Alpha Whey Protein Isolate
Increases Muscle and Improves Exercise Recovery
Immune Boosting Support
High Protein Efficiency Ratio (PER)
High Essential and Branch Chain Amino Acid (BCAA) Content
Prohydroxy®P Enzyme Blend for Easy Digestion
Healthy Weight Management

Alpha+ Whey Protein isolate = Superior Results

The alpha+ whey protein isolate contained in proteins+ is manufactured using a process called Cross Flow Microfiltration (CFM). This advanced process uses a high-tech ceramic filter to ensure isolation of the whey protein from the fat, lactose, denatured and damaged whey. In addition, Genuine Health added Prohydroxy®P enzyme blend to aid in proper digestion. All this guarantees a superior and highly bioavailable natural whey protein isolate that is high in protein and rich in alpha lactalbumin, beta lactoglobulin and immunoglobulins. proteins+ provides high levels of essential and branch chain amino acids (BCAA), as well as all other naturally occurring amino acids.

proteins+ contains only natural ingredients with no sugar or artificial sweeteners or colors. One serving gives you 25 g of protein, 0% fat and less than 1% carbohydrates. proteins+ is delicious and mixes easily without a blender.

Free Of

Artificial colors, flavors, sweeteners, preservatives, corn, egg, wheat, gluten, soy and yeast.

Disclaimer

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts

Genuine Health Proteins Plus™ Natural Vanilla Directions

Mix two scoops (33 g) of proteins+ with one cup (8 oz) water. Take once daily or as needed.

Supplement Facts

Serving Size: 2 Scoops (31 g)

Servings per Container: About 27

	Amount Per Serving	% Daily Value

Calories	110

Total Fat	0 g

Trans Fat	0 g

Total Carbohydrate	2 g	<1%

Protein	25 g	50%

Iron	0.5 mg	3%

Sodium	78 mg	3%

alpha+ (high alpha whey protein isolate)	28 g	*

Prohydroxy®P enzyme blend (Protease I, Protease II, Amylase, Lactase, Lipase)	300 mg	*

alpha + typical protein distribution:

Alpha Lactalbumin		23%

Beta Lactoglobulin		51%

Glycomacropeptide		18%

Immunoglobulin		4%

Albumin		2%