Ginger People Ginger Spread

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Ginger People Ginger Spread -- 12.8 oz

★★★★★★★★★★
You Save: 11%

Retail price: $4.39

Vitacost price: $3.89

In stock
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Quantity:
Minimum purchase quantity is 2


Nutrition Facts
Serving Size: 1 oz (28 g)
Servings per Container: Approx. 13
Amount Per Serving% Daily Value
Calories80*
   Calories from Fat0
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate21 g7%
   Dietary Fiber0 g0%
   Sugars21 g
Protein0 g
*Daily value not established.
Other Ingredients: Ginger, sugar.

Ginger People Ginger Spread Description

  • The Classic Delicacy for The Serious Ginger Lover
  • Finest Quality
  • For The Connoisseur of Ginger

Ginger is truly one of the world's most versatile flavors. Its unique qualities enhance and compliment an endless array of culinary creations.


Directions

Swirl Ginger Spread through yogurt, crème fraîche, cream cheese or whipped cream. Spread over toast, crumpets or scones. Spoon into a warm bowl of oatmeal, add to a fruit smoothie or lace through a fresh fruit salad.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Ginger People Ginger Spread -- 12.8 oz 5 5 8 8
Good product health wise This is a real knock out, just delicious and can be used so many ways. And it is healthy for you. August 22, 2014
Perfect Great texture, Not to spicy, Not to sweet. .. Perfect! May 26, 2014
OH YUM... First time buyer thrilled with product. Expecting maybe a "hot, marmalady" flavor but experienced an oh so pleasant ginger flavor that was not too sweet nor hot. Great on oat crackers and will try with Neuchâtel cheese to dip carrots in. March 15, 2014
SO good! I love this spread! I tried it on a piece of buttered toast and then had two more right away. I couldn't stop eating it. I ordered more jars for my two sisters who are also enjoying it. Can't wait to try it in veggie recipes or as a marinade! February 15, 2014
I have been using this product for 5 years now and love it!! It is one of my secret ingredients when I bake my spiral ham at Christmas and Easter dinners. My family loves it!!!! January 10, 2014
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