Go Raw 100% Organic Super Cookies Carrot Cake -- 3 oz
Not good to me
I didn't like the taste or texture of these "cookies". Not for me.
May 1, 2015
These are Addictive!
These are delicious for what they are.....which is a factory made health conscious cookie. At first bite, the cookie was good but after eating more of them I decided they were delicious. Also, I was happy that the sweetness was not overly done. I dehydrate many foods in my Excalibur dehydrator so I'm familiar with what all goes into making this sort of cookie. Most things after being dehydrated are not crisp for very long. They do loose their crispness shortly after opening but they are still just as delicious. They are the size of a quarter so more like a chip and less like a cookie. I would eat more but the sugar/carb content is too high for me to enjoy these regularly since I only sweeten with stevia. I buy these to take on road trips.
March 14, 2015
Not For Me
I wanted to like these, but when I received them, I was first surprised by how tiny the cookies were. On the good side was that they were crunchy, however, the crunch disappears if you don't eat them right away--and I triple-wrapped them. If you like a lot of flavor, as I do, these are definitely too subtle. I'm surprised how many great reviews this product got. My search for the perfect, healthy cookie continues...
November 22, 2014
These are great. At first, I tasted the sesame, then the coconut. The carrot doesn't have much taste, but they are sweet due to the dates. It was hard to stop eating these. After about the 3rd one, my taste buds just melded the flavors together, with coconut being the outstanding taste.
Ingredients are always listed in the order of most to least on labels. So, when other reviews complain about the coconut & sesame tastes being prominent...they are the 1st 2 ingredients, so that's to be expected. I love coconut, so no complaints here.
August 1, 2014
Great organic cookies
These organic cookies are good because of the organic ingredients. They taste fine also.
June 8, 2014