Decrease cholesterol build-up by eating more wheat bran-containing foods, or by taking 2 tablespoons (30 ml) a day of unprocessed wheat bran with plenty of liquid
Lower your gallstone risk by keeping an eye on calories and cholesterol, and maintaining a healthy weight as you age
Start and continue a regular exercise program to reduce gallstone risk
Choose a low-fat diet rich in vegetables, beans, and other vegetarian foods
Work with a knowledgeable professional to see whether food allergies are triggering your gallbladder attacks
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The information presented in Aisle7 is for informational purposes only. It is based on scientific studies (human, animal, or in vitro), clinical experience, or traditional usage as cited in each article. The results reported may not necessarily occur in all individuals. Self-treatment is not recommended for life-threatening conditions that require medical treatment under a doctor's care. For many of the conditions discussed, treatment with prescription or over the counter medication is also available. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements or before making any changes in prescribed medications. Information expires June 2013.