Fenugreek
© Steven Foster
Parts Used & Where Grown
Although originally from southeastern Europe and western Asia, fenugreek grows today in many parts of the world, including India, northern Africa, and the United States. The seeds of fenugreek are used medicinally.
- Reliable and relatively consistent scientific data showing a substantial health benefit.
- Contradictory, insufficient, or preliminary studies suggesting a health benefit or minimal health benefit.
- This interaction is supported only by weak, fragmentary, and/or contradictory scientific evidence.
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This supplement has been used in connection with the following health conditions:
| Used for | Amount | Why |
|---|---|---|
|
High Cholesterol
|
10 to 30 grams three times per day with meals |
[3 stars]
Fenugreek seeds contain compounds that inhibit both cholesterol absorption in the intestines and cholesterol production by the liver. |
|
Type 2 Diabetes
|
2.5 to 15 grams daily |
[3 stars]
Fenugreek seeds are high in soluble fiber, which helps lower blood sugar by slowing down carbohydrate digestion and absorption. |
|
High Triglycerides
|
100 grams seed daily or 25 to 50 grams defatted seed powder daily |
[2 stars]
Fenugreek has been shown to lower total and LDL cholesterol and triglyceride levels in people with high lipid levels in preliminary trials.. |
|
Constipation
|
Refer to label instructions |
[1 star]
Fenugreek is a mild bulk-forming laxative that’s best suited for long-term use in people with constipation. |
|
Type 1 Diabetes
|
Refer to label instructions |
[1 star]
Fenugreek seeds are high in soluble fiber, which helps lower blood sugar by slowing down carbohydrate digestion and absorption. |
Traditional Use (May Not Be Supported by Scientific Studies)
A wide range of uses were found for fenugreek in ancient times. Medicinally it was used for the treatment of wounds, abscesses, arthritis, bronchitis, and digestive problems. Traditional Chinese herbalists used it for kidney problems and conditions affecting the male reproductive tract.1 Fenugreek was, and remains, a food and a spice commonly eaten in many parts of the world.
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The information presented in Aisle7 is for informational purposes only. It is based on scientific studies (human, animal, or in vitro), clinical experience, or traditional usage as cited in each article. The results reported may not necessarily occur in all individuals. For many of the conditions discussed, treatment with prescription or over the counter medication is also available. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements or before making any changes in prescribed medications. Information expires June 2013.
