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A berry cherished for its nutritional benefits
Goji berries originate in the high plateaus of the Himalayan Mountains. They have been used for over 5,000 years by traditional Chinese and Tibetan medicines. Ancient practitioners believed in the strength building qualities of the Goji and its properties associated with longevity. Goji berries are now considered a Superfruit for their incredible nutritional value and for having one of the highest rankings on the ORAC scale (Oxygen Radical Absorbance Capacity), which measures their antioxidant activity.
A healthy treat for everyday snacking
All natural, organically grown, raw vegan and gluten free Himalania Goji berries are also an excellent source of Vitamin C, Antioxidants and Dietary Fiber. They taste delicious either by them selves as a snack or mixed in cereals, trail mixes, salads, soups or yogurts. You can also add them to your favorite smoothie and dessert recipes.
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A berry cherished for its nutritional benefits
Goji berries originate in the high plateaus of the Himalayan Mountains. They have been used for over 5,000 years by traditional Chinese and Tibetan medicines. Ancient practitioners believed in the strength building qualities of the Goji and its properties associated with longevity. Goji berries are now considered a Superfruit for their incredible nutritional value and for having one of the highest rankings on the ORAC scale (Oxygen Radical Absorbance Capacity), which measures their antioxidant activity.
A healthy treat for everyday snacking
All natural, organically grown, raw vegan and gluten free Himalania Goji berries are also an excellent source of Vitamin C, Antioxidants and Dietary Fiber. They taste delicious either by them selves as a snack or mixed in cereals, trail mixes, salads, soups or yogurts. You can also add them to your favorite smoothie and dessert recipes.
| Amount Per Serving | % Daily Value | |
| Calories | 100 | |
| Calories from Fat | 0 | |
| Total Fat | 0.5 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | * |
| Cholesterol | 0 mg | 0% |
| Sodium | 105 mg | 4% |
| Total Carbohydrate | 21 g | 7% |
| Dietary Fiber | 5 g | 20% |
| Sugars | 13 g | * |
| Protein | 4 g | * |
| Vitamin A | 0% | |
| Vitamin C | 250% | |
| Calcium | 2% | |
| Iron | 8% | |
Allergies: Packaged in a facility that also processes dairy, egg, soy, wheat, peanuts and other tree nuts.
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