Holgrain Tempura Batter Mix Gluten Free -- 8 oz 5 5 1 1

Great Product Used it to batter fish, cauliflower, onion rings, mushrooms was really good October 5, 2012

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Holgrain Tempura Batter Mix Gluten Free Description

Wheat Free & Gluten Free
Makes a Light & Crispy Oriental Style Coating that's Easy to Use and Perfect for Seafood & Vegetables
Coats about 20 Pieces
No Cholesterol, Sugar, MSG and Sodium
Kosher

At HOL•GRAIN, they've been milling rice for so long they're the oldest operating rice mill in America, in fact, they're on the U.S. Government's National Register of Historic Places. This long, proud and successful tradition of making quality grain-based food products is something they take seriously. Enjoy this HOL•GRAIN product and try other wheat-free, gluten-free products.

Free Of

Wheat, gluten, cholesterol, sugar, MSG, sodium.

Disclaimer

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts

Holgrain Tempura Batter Mix Gluten Free Directions

Vegetable Tempura: Use vegetables such as eggplant, sweet potatoes, zucchini, mushrooms, bell peppers, green beans, okra, asparagus or carrots; peel and slice as desired. Dry thoroughly before dipping into batter for a more even coating.

Shrimp Tempura: Peel & devein large shrimp. Leave tails on.

Fish Tempura: Use fillets of firm, white fish such as haddock, cod, halibut or mahi mahi; cut into desired size.

Batter Preparation: 1 cup HOL•GRAIN® Tempura Batter Mix, 1 egg, 3/4 Cup ice water or cold carbonated water. Combine HOL•GRAIN® Tempura Batter Mix, egg and ice water (add slowly) - consistency should be that of pancake batter) in a mixing bowl and stir just until blended.

Cooking Directions:

Heat 1 1/2 - 2 inches of oil in a deep fryer to 350F. Prepare vegetables or seafood per above. Prepare HOL•GRAIN® Tempura Batter Mix. Dip vegetables or seafood into the batter and coat well. Shake off excess and drop quickly into hot oil. Fry in small batches, 2-3 minutes or until light golden, turning once. Remove with slotted spoon and drain on paper towels. Season as desired.

Supplement Facts

Serving Size: 1/4 cup dry mix (30 g)

Servings per Container: 8

	Amount Per Serving	% Daily Value

Calories	110

Calories from Fat	0

Total Fat	0 g	0%

Saturated Fat	0 g	0%

Trans Fat	0 g

Cholesterol	0 mg	0%

Sodium	0 mg	0%

Total Carbohydrate	24 g	8%

Dietary Fiber less than	1 g	2%

Sugars	0 g

Protein	2 g

Vitamin A		0%

Vitamin C		0%

Calcium		0%

Iron		0%