In a Honey Base--From the Famous Chang Bai Shan Mountains
The Chang Bai Shan mountains, which border China and North Korea, are considered by most ginseng connoisseurs to be the premier area for growing this precious root with the 5000 year history of use. Ginseng roots grow naturally there, because the soil is rich and fertile, the mountain air is crystal clear, and pristine rain is abundant.
Imperial Elixir Red Ginseng Slices with Honey are made with 6-year-old ginseng roots from the Chang Bai Shan (Pagk So San in Korea) mountains. The roots are carefully harvested, cleaned, dried, and lightly steamed using state-of-the-art Korean technology to preserve all the essential acitve components. The roots are then sliced and imbued with pure mountain honey to create an incredibly delicious way of ingesting authentic ginseng.