Just Like Sugar Baking Sweetener

Roll over image to magnify & Click to Zoom
Images may vary from actual product

Why Set & Save?

  • Lock in the guaranteed lowest prices
  • Schedule delivery according to YOUR needs
  • Surprise gifts & more
  • Never run out of your favorite items
  • Change or cancel at any time

Just click "Add to Set & Save" when placing items in your cart.

Enjoy our low price guarantee and never run out with Set & Save.

Just Like Sugar Baking Sweetener -- 16 oz

You Save: 9%

Retail price: $15.50

Vitacost price: $13.99

In stock
Deliver 1 Time Only
Add to Set & Save
Quantity:


Nutrition Facts
Serving Size: 100 g
Servings per Container: 0
Amount Per Serving% Daily Value
Calories0*
  Calories from Fat0*
Total Fat0 g0%
  Saturated Fat0 g0%
  Trans Fat0 g*
Cholesterol0 mg0%
Sodium0 g0%
Total Carbohydrate97 g32%
  Dietary Fiber96 g384%
  Sugars0 g*
Protein0 g*
Vitamin A0%
Calcium0%
Vitamin C0%
Iron0%
*Daily value not established.
Other Ingredients: Chicory root dietary fiber, calcium vitamin C, natural flavors from the peel of the orange.

Just Like Sugar Baking Sweetener Description

  • All Natural
  • Gluten-Free
  • No Aftertaste!
  • 0 Carbs, 0 Calories
  • Diabetic and Celiac Safe!
  • No Sugar

Just Like Sugar® has an enhanced composition which is a source of Natural Dietary Fiber obtained from the Chicory Root, Calcium and Vitamin C. These are essential ingredients in everyone's daily diet.

 

Just Like Sugar® contains no Soy, Yeast, Animal Derivatives, "MSG", L-Glutamic Acid, D-Glutamine Acid, Aspartic Acid, Gluten Free, Wheat Free, Dairy Free or Preservatives; it is not fermentable and will not promote tooth decay.

 


Directions

When using Just Like Sugar® in recipes use the provided conversion chart below.

 

Sugar cane to Just Like Sugar® baking conversion.

 

1 t = 1 3/4 t

1 T = 1 3/4 T

1/8 CUP = 1/4 CUP

1/4 CUP = 7/16 CUP

1/2 CUP = 7/8 CUP

2/3 CUP = 1 1/4 CUP

1 CUP = 1 3/4 CUP

Free Of
Soy, yeast, animal derivatives, MSG, l-glutamic acid, d-glutamine acid, aspartic acid, preservatives, gluten and dairy.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Just Like Sugar Baking Sweetener -- 16 oz 4.2 5 18 18
Finely milled I am favorably impressed by this Baking version of Just Like Sugar. Although the ingredients are the same as the Tabletop version this one seems milled to a super-fine consistency that blends quickly, easily and well. The rating is 4 stars instead of 5 due to this product's high cost. April 11, 2014
a good partial substitute for confectioners' sugar I like this product because it is a chicory root fiber and thus a more natural alternative sweetener. Because it is ground up more finely than the TableTop version, I have used this to partially replace confectioners' sugar when making frosting. I found that there is an aftertaste when using this by itself in a large quantity. So I will use JLS Baking to cut down the amount of sugar I use to make frosting. Depending on what kind of baked good you are frosting, you can mix maple syrup or honey in to cut down the amount of regular confectioners sugar you use, without having to then overcompensate with a lot of JLS Baking. It is expensive so that is another reason to get by with less! January 30, 2014
Good but not exactly like sugar This is a great product for baking, but you cannot use it exactly the same way as you would sugar. This is a very fibrous powder, and if you use it for something that should be thick and also creamy, it may not work well. For making sugar free chocolate (using baker's unsweetened chocolate) the recipe failed, because this was too fibrous, and thus the chocolates came out lumpy, even though I can use powdered erythritol and it comes out fine. Also, the title of this product is deceptive. This is not "JUST" like sugar. It is about half as sweet. For the sweetness of one cup of sugar, you must use 1 3/4 cups of the "Just like Sugar," so be aware of this too. Otherwise you will make foods that are not as sweet as you had hoped. Also, when I used this for sugar free cookies, they turned out crumbly and too dry, because a person needs so much more powder. I have not fixed this problem yet, even by adjusting by adding an extra egg, but I guess the best bet is to use less of this and more of other things, like powdered stevia along with the "Just like Sugar." But for sweetening plain, unsweetened yogurt, this is awesome, and it is also fine in beverages (like my home made sugar free cocoa). Really, for beverages, although you need to use more, this dissolves well and works well. September 24, 2013
Best confectioners sugar subsitute out there! I honestly can't tell the difference between this and regular 10X sugar! And it has added fiber! Whats not to love? August 31, 2013
Great for baking! JLS is the only sweetener I use for baking. It is all natural (from chicory, and calorie free. August 9, 2013
2 3 4 next
Know someone who would love this product? Don’t keep it a secret – share it now!
Note: Your friend's email address is used for this one-time notification only. We will not collect or store or share it with any other parties.
Friend's Name:
Your Name:
Friend's Email:
Your Email:
Message to your friend: (optional, max 500 characters)
CAPTCHA
Change the CAPTCHA codeSpeak the CAPTCHA code
 
Enter the code exactly as shown: 
Frequently Bought Together:
Just Like Sugar Baking Sweetener
+
Just Like Sugar Brown Sweetener

Retail price together: $38.00

Vitacost price: $34.28

You Save: 9%


People Who Viewed This Item Also Viewed
Enter Shipping Zip Code:
Please enter a valid zip code
FLDC4