Jyoti Punjabi Chhole Chickpeas With Potatoes and Onions -- 15 oz
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Delicious!
My husband and I love this! It is full of flavor and is very hearty. We usually mix with some vegetable stock, some lightly mashed potatoes and madras curry seasoning to stretch it out for left overs! Great quick and easy meal over rice or just by itself with a side of kale!
September 27, 2012
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