Kitchen Basics Cooking Stock Gluten Free Beef

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Kitchen Basics Cooking Stock Gluten Free Beef -- 32 fl oz

Flavor: Beef

  • Beef

  • Seafood

  • Vegetable

You Save: 14%

Retail price: $3.29

Vitacost price: $2.80

In stock
Deliver 1 Time Only
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Quantity:
Minimum purchase quantity is 2


Nutrition Facts
Serving Size: 1 Cup (240 mL)
Servings per Container: 4
Amount Per Serving% Daily Value
Calories20
   Calories from Fat0
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g0%
Cholesterol0 g0%
Sodium430 mg18%
Potassium55 mg
Total Carbohydrate1 g0%
   Dietary Fiber0 g0%
   Sugars0 g0%
Protein5 g
Vitamin A0%
Vitamin C2%
Calcium2%
Iron0%
Phosphorus2%
Selenium35%
Folic Acid5%
Other Ingredients: Beef stock, beef flavor (natural flavor, beef stock), vegetable stocks (carrot, leek, tomato, onion, garlic), sea salt, honey, bay, thyme, pepper.

Kitchen Basics Cooking Stock Gluten Free Beef Description

  • All Natural
  • Original
  • Heart Healthy
  • Low in Saturated Fat & Cholesterol
  • 5 g Protein
  • 0 g Fats
  • 430 mg Sodium
  • Less Sodium
  • No Glutens
  • No MSG

KITCHEN BASICS®...

AN AMERICAN ORIGINAL

Dark & Rich - Just Like Homemade.

Cooking stock is a central ingredient for soups, sauces and marinades. It is used by many to flavor vegetables, potatoes and rice dishes. For years, making stock from scratch has been the only way health conscious cooks have been able to control and limit ingredients, such as salts and chemicals. But who has the time to make stock from scratch?

In 1996, Kitchen Basics was the first to introduce READY-TO-USE cooking stocks. These stocks are slowly simmered for that dark-rich taste and made from meat products, vegetables and herbs, without added or produced MSG, additives or excess salts.

 

It's hard to make healthy food choices with confidence. So, this rich-tasting, gluten-free original beef stock is now certified by the American Heart Association which gives shoppers confidence that this product has been screened and verified to meet the American Heart Association's certification c criteria to be low in saturated fat and cholesterol for healthy people over age 2.


Directions

Store in your pantry until needed. Open and pour. Ready-to-use in recipes that call for stock, broth or bouillon. No need to add water. Heat until hot. Freeze separately once open.
Free Of
MSG, glutens, milk, eggs, soy, tree nuts, fish, shellfish and corn.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
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Frequently Bought Together:
Kitchen Basics Cooking Stock Gluten Free Beef
+
Kitchen Basics All Natural Cooking Stock Unsalted Chicken

Retail price together: $6.58

Vitacost price: $5.49

You Save: 16%


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