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Koyo makes all rice cakes to order and never let them site in a warehouse aging. You will notice the difference in the taste of Koyo Rice Cakes, a clear "finish" on the palate. Koyo Rice Cakes are made of 100% whole grain brown rice. Koyo does not use broken and mill by-products. The secret to great rice cakes is the cooking technique. Just the right time, temperature and pressure will yield a cake of distinctive toasty flavor and crispy texture. Only Koyo cakes achieve delightful toasted rice taste.