Koyo Organic Udon

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Non-GMO Project Verified
Non-GMO Project Verified

Koyo Organic Udon -- 8 oz

★★★★★★★★★★
You Save: 10%

Retail price: $2.99

Vitacost price: $2.69

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Nutrition Facts
Serving Size: 76 g
Servings per Container: 3
Amount Per Serving% Daily Value
Calories270*
  Calories from Fat10*
Total Fat1 g1%
  Saturated Fat0 mg0%
Cholesterol0 mg0%
Sodium300 mg13%
Potassium120 mg3%
Total Carbohydrate57 g19%
  Dietary Fiber2 g7%
  Sugars1 g*
Protein9 g
Vitamin A0%
Vitamin C0%
Calcium2%
Iron15%
*Daily value not established.
Other Ingredients: Organic heirloom wheat flour and sea salt.

Contains wheat

Koyo Organic Udon Description

  • USDA Organic
  • Asian Pasta 

Expertly crafted in the traditional roll-and-cut manner from freshly milled, organically grown heirloom wheat. Enjoy this quick-cooking, nutritious Koyo Udon in soup, stir-fried, or like linguine with topping or sauce. or like spaghetti with topping or sauce.


Directions

Remove ribbons and place pasta in 8 cups of rapidly boiling water. Stir to separate. Cook for 8 minutes or until tender. Rinse in cold water. To reheat, submerge briefly in hot water or broth.

Free Of
Fat and yeast.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
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Frequently Bought Together:
Koyo Organic Udon
+
Koyo Organic Round Udon

Retail price together: $5.98

Vitacost price: $5.38

You Save: 10%


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