La Piana Cake Mix Gluten Free Hazelnut Description
Product of Italy
Made in Italy with premium all natural ingredients. All Natural and Gluten Free. Simply add a few additional ingredients to this mix to make an easy to prepare, moist, delicious cake that no one will believe is gluten free!
Ingredients needed: 2 eggs, 1/3 cup butter at room temperature, 1/2 cup of water, 1 tsp. baking powder.
Preheat oven to 355F. In a mixing bowl, combine the cake mix, eggs, butter, baking powder and wter and mix well. Pour into a greased 7 inch springform pan and bake for 25-30 minutes. When a toothpick in the center of the cake comes out clean, the cake is done.
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