To Prepare Tacos: 1. In a large skillet, brown 1 pound ground turkey until crumbly. 2. Add Bearitos Taco Seasoning, 2/3 cup water. Blend well. 3. Bring to a boil, reduce heat, simmer uncovered, 8-10 minutes. Stir occasionally. 4. Spoon taco filling into warmed Bearitos taco shells. Top with shredded lettuce, grated cheddar cheese, diced tomatoes and salsa or taco sauce. Makes about 3 cups of filling, enough for 12 tacos, (3 Tbsp. filling each).
Serving Size: 2.25 Teaspoons
Servings per Container: 6
Amount Per Serving
% Daily Value
Calories from Fat
*Daily value not established.
Other Ingredients: Dehydrated onion, salt, dehydrated garlic, corn meal, spices, chili peppers, paprika, autolyzed yeast extract.
Go Ahead Pull the Fire Alarm, We Won't Tell. USDA Organic. Friends and family will say "Olé!" when served tacos
made with this fiery organic blend that includes red chilies, paprika, cayenne, onion, and garlic. . Simply Organic Spicy ...
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