Lundberg Organic Long Grain Brown Rice -- 2 lbs 5 5 3 3

Very nice, fluffy rice. Tasty when cooked with broth instead of water. April 11, 2013

Great Quality! Does take alot longer to cook than white rice about 40-50 depending on what you like but after fully cooked is like white kind. It does require alot more water than what says on lable about double so 1 cup of rice needs about 2 cups or 2 and 1/4. Makes great red rice(tomato sauce and boullion) December 19, 2012

Good price. I like this rice, will buy again July 9, 2012

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Lundberg Organic Long Grain Brown Rice Description

Heirlooms
A Long Grain Brown Rice
Gluten Free
Whole Grain
Vegan
Non-GMO

Long grain Brown Rice

Fluffy & Separated

After, cooking, the whole grains remain fluffy and separate -making this versatile long grain brown rice especially suitable for stuffings, pilafs, salads, casseroles, and stir-fry dishes.

Cultivating A Family Tradition

Over the years, the Lundberg family has produced high quality organic rice products. It's our passion and has been for over three generations. We pride ourselves on growing rice that is good for you and the environment.

We've grown our rice sustainably long before anyone used the word. Our organic farming methods conserve water resources, build soil integrity, and support a healthier ecosystem

At Lundberg Family Farms we specialize in organic whole grain and gluten-free rice products. Nothing fancy there, just lots of natural deliciousness.

Free Of

Gluten.

Disclaimer

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts

Lundberg Organic Long Grain Brown Rice Directions

• 1 cup Lundberg® long grain brown rice
• 2 cups water or broth
• 1 tbsp. butter (optional)
• salt to taste
Put all ingredients in a pot with a tight-fitting lid. Bring to a boil, reduce heat, cover and simmer 50 minutes. Do not remove lid. Remove from heat and allow to sit, covered, for 10 minutes. Fluff with a fork. A rice cooker may be used with the same water-to-rice ratio. Yield: 3 cups.

Nutrition Facts

Serving Size: 0.25 Cup Dry

Servings per Container: 20

	Amount Per Serving	% Daily Value

Calories	150

Calories from Fat	15

Total Fat	1.5 g	3%

Saturated Fat	0 g	0%

Trans Fat	0 g	*

Cholesterol	0 mg	0%

Sodium	0 mg	0%

Total Carbohydrate	35 g	12%

Dietary Fiber	3 g	12%

Sugars	0 g	*

Protein	3 g	*

Vitamin A		0%

Vitamin C		0%

Calcium		0%

Iron		2%