Mi-DelMi-Del Gluten Free Cookies Chocolate Chip -- 8 oz

Overall Rating:

4 out of 5

9 of 14(64%)reviewers would recommend this product to a friend.

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9 Perfect for Those with Gluten Sensitivity. Taste Why They're MI-DELICIOUS. . For over 50 years we've used the same simple methods to bake our cookies. Why change when healthy natural ingredients let us make such delicious treats? Samuel Midel invented these wholesome cookies because he wanted to make sure his children got real nutrition when they snacked. We're happy to keep the same promise to you...no food additives no fancy packaging just simple old-fashioned delicious. . We developed Gluten-Free Chocolate Chip Cookies specifically fit those with Gluten Intolerance. First identified in the late 1800s as a dietary concern gluten intolerance (celiac disease) requires diet modification since the source of protein gluten is wheat rye and barley. Made with all natural ingredients these delicious MI-DEL Chocolate Chip Cookies will satisfy the snacking urges of anyone while meeting the dietary requirements of those who are gluten sensitive.

Mi-DelMi-Del Gluten Free Cookies Chocolate Chip -- 8 oz

Overall Rating:

4 out of 5

9 of 14(64%)reviewers would recommend this product to a friend.

Share this Product:

Product Reviews

Overall Rating:

4 out of 5

A good cookie

April 19, 2012

By Earlene

from San Francisco

"This is overall a good cookie. It is very tasty with lots of flavor and chocolate chips. It is small and I usually only eat a few at a time. The only thing I can say that needs improving is that each cookie is crumbly. Good but crumbly. I will continue to order these."

Age:55-64

Gender:Female

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Overall Rating:

3 out of 5

weird texture

November 8, 2011

By dcherie

from CA

"I have had much better. They were just ok. My 5 year old still liked them."

Age:35-44

Daily supplement usage:6+ supplements daily

Referral source:Self-referred

Reason for usage:Promote overall health

Duration of use:Less than 30 days

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Top 1000 Contributor

Overall Rating:

4 out of 5

Good, gluten free cookies

January 5, 2011

By Jdglibra

from Long Island, NY

Value:

3 out of 5

Quality:

4 out of 5

Effectiveness:

4 out of 5

Satisfaction:

4 out of 5

Taste:

3 out of 5

"They are not what your mother made, but they are gluten free. You just have to get used to them. They have a different texture and taste than regular cookies. I found them to be not bad."

Age:45-54

Gender:Female

Daily supplement usage:6+ supplements daily

Referral source:Self-referred

Reason for usage:Specific health concern

Duration of use:30-60 days

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Overall Rating:

2 out of 5

Choco chips- where are ya?

September 20, 2009

By Chocogirl

"So as a chocolate lover, I like chocolate chip cookies to be filled with choco chips, like virtually every bite. These cookies weren't even close. Hardly any choco chips and thus, not very tasty. I have had an open bag sitting next to me in the living room uneaten for weeks. I really wanted these cookies as a snack while watching movies. V disappointed."

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Overall Rating:

3 out of 5

where's the chocolate?

August 27, 2009

By nenia

from Ohio

Value:

4 out of 5

Quality:

3 out of 5

Effectiveness:

3 out of 5

Satisfaction:

3 out of 5

Taste:

3 out of 5

"these are decent for a gluten-free snack. it could be just this particular batch, but i found the cookies a bit burnt and did not have very many chocolate chips. i wouldn't buy these again but i will finish this bag."

Age:25-34

Gender:Female

Daily supplement usage:3-5 supplements daily

Referral source:Self-referred

Reason for usage:Specific health concern

Duration of use:Less than 30 days

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Mi-Del Gluten Free Cookies Chocolate Chip Description

Perfect for Those with Gluten Sensitivity

Taste Why They're MI-DELICIOUS

For over 50 years, we've used the same simple methods to bake our cookies. Why change, when healthy, natural ingredients, let us make such delicious treats? Samuel Midel invented these wholesome cookies because he wanted to make sure his children got real nutrition when they snacked. We're happy to keep the same promise to you...no food additives, no fancy packaging, just simple, old-fashioned delicious.

We developed Gluten-Free Chocolate Chip Cookies specifically fit those with Gluten Intolerance. First identified in the late 1800s as a dietary concern, gluten intolerance (celiac disease) requires diet modification since the source of protein gluten is wheat, rye and barley. Made with all natural ingredients, these delicious MI-DEL Chocolate Chip Cookies will satisfy the snacking urges of anyone, while meeting the dietary requirements of those who are gluten sensitive.

Free Of

Gluten

Disclaimer

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts > >

Nutrition Facts

Serving Size: 5 Cookies (30 g)

Servings per Container: About 7

	Amount Per Serving	% Daily Value

Calories	130	*

Calories from Fat	40	*

Total Fat	4.5 g	7%

Saturated Fat	1.5 g	10%

Cholesterol	5 mg	2%

Sodium	130 mg	5%

Total Carbohydrate	21 g	7%

Dietary Fiber	1 g	4%

Sugars	11 g	*

Protein	2 g	*

Vitamin A		2%

Vitamin C		0%

Calcium		2%

Iron		4%

*Daily value not established.

Other Ingredients: Gluten free flour (contains corn flour, soy flour, potato flour, corn starch, rice starch, potato starch, rice flour, white bean flour, xanthan gum), organic dehydrated cane juice, organic chocolate chips (organic sugar, organic chocolate liquor, organic cocoa butter, organic soy lecithin, organic vanilla, organic corn syrup solids), canola oil, butter (may contain color additive annato), unsulphered molasses, corn starch, natural flavors, eggs, baking soda, sea salt, soy lecithin (used as an emulsifier).

Allergy Warning: Contains egg, soy, milk. Produced in a facility that also processes or handles wheat, peanuts and tree nuts. MI-DEL Gluten-Free products are routinely tested using the ELISA method to ensure gluten-free status as determined by the World Health Organization.

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