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This sauce is a family recipe that was born from generations of traditional Italian farmers who still farm and cook what they harvest. The very best locally grown tomatoes are used with a blend of imported Italian san marzano plum tomatoes and fresh herbs. This simple and delicate recipe is what gives this sauce its light and fresh homemade flavor.
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This sauce is a family recipe that was born from generations of traditional Italian farmers who still farm and cook what they harvest. The very best locally grown tomatoes are used with a blend of imported Italian san marzano plum tomatoes and fresh herbs. This simple and delicate recipe is what gives this sauce its light and fresh homemade flavor.
To Enjoy Best, simmer for a few minutes and toss over freshly cooked pasta, fish, chicken or meats.
Refrigerate after opening.
| Amount Per Serving | % Daily Value | |
| Calories | 37 | |
| Calories from Fat | 11 | |
| Total Fat | 1 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 191 mg | 8% |
| Total Carbohydrate | 5 g | 2% |
| Dietary Fiber | 1 g | 6% |
| Sugars | 3 g | |
| Protein | 1 g | 2% |
| Vitamin A | 10% | |
| Vitamin C | 22% | |
| Calcium | 3% | |
| Iron | 16% | |