Mrs. Wages Bread & Butter Pickles Mix
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Mrs. Wages Bread & Butter Pickles Mix -- 5.3 oz
Item #: MWS 8603236
SKU #: 072058603236
Count: 5.3 oz
Weight: 0.36 lb
Serving: 1/4 tsp (1 g)
Servings: About 150

Nutrition Facts
Serving Size: 1/4 tsp (1 g)
Servings per Container: About 150
Amount Per Serving% Daily Value
Fat Calories0
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium320 mg13%
Total Carbohydrate0 g0%
   Dietary Fiber0 g0%
   Sugars0 g
Protein0 g
Vitamin A0%
Vitamin C0%
Other Ingredients: Salt, spice, maltodextrin, onion, spice extractives, citric acid.

Mrs. Wages Bread & Butter Pickles Mix Description

  • All Natural
  • Create Bread & Butter Pickles
  • Quick Process® Pickle Mix - Enhance Your Fresh Pickling Cucumbers
  • Makes 7 Quarts
  • Canning Made Easy!
If you love to share nature's bounty, you'll find a friend in Mrs. Wages. A full-flavored family of easy mixes to enhance the fresh taste of your favorite foods...and that'll bring a smile to the people you care about!


9-11 lbs pickling cucumbers (about 50-3 to 4 inches)

6 ¾ cups Mrs. Wages White Distilled Vinegar (5% acidity)

7 cups granulated sugar

1 pouch Mrs. Wages Bread & Butter Pickles Mix


Prepare and Process home canning jars and lids according to manufacturer's instructions for sterilized jars.


Wash cucumbers and remove blossoms; drain. Cut into thin slices. Whole Cucumbers Are Not Recommended.


Combine Bread & Butter Mix, vinegar and sugar into a large non-reactive pot. Do not use aluminum. Bring mixture just to boil over medium heat, stirring constantly until mixture dissolves.


Pack cucumbers into sterilized jars, leaving ½-inch of headspace. Evenly divide hot pickling among the packed jars, leaving ½-inch of headspace. Remove air bubbles and cap each jar as it is filled. If more liquid is needed for proper headspace, add hot vinegar.


Process pints 5*minutes, quarts 10* minutes, in boiling water bath canner. Test jars for airtight seals according

*to manufacturer's directions. If jars do not completely seal, refrigerate and consume within two weeks.


Product is ready to eat after 24 hours. Before serving, chill to enhance flavor and crispness.


*Processing time listed is for altitudes less than 1000 feet. At altitudes of 1000 feet or more increase processing time 1 minute for each 1000 feet of altitude.

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
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Retail price: $3.89
Vitacost price: $3.29
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