Nature's Earthly Choice Organic Quinoa Gluten Free

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Non-GMO Project Verified
Non-GMO Project Verified

Nature's Earthly Choice Organic Quinoa Gluten Free -- 14 oz

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You Save: 16%

Retail price: $8.29

Vitacost price: $6.89

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Quantity:
Minimum purchase quantity is 2


Nutrition Facts
Serving Size: 1/4 Cup Dry (43 g)
Servings per Container: About 9
Amount Per Serving% Daily Value
Calories155
   Calories from Fat12
Total Fat2.5 g4%
   Saturated Fat0 g0%
   Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate29 g10%
   Dietary Fiber3 g12%
   Sugars0 g
Protein6 g
Vitamin A0%
Vitamin C2%
Calcium0%
Iron20%
Other Ingredients: Organic quinoa

Allergen Information: This product is produced on equipment shared with peanut and tree nut products.

Nature's Earthly Choice Organic Quinoa Gluten Free Description

  • Premium 100% Whole Grain
  • USDA Organic
  • Gluten & Wheat Free
  • Source of Protein

Quinoa (pronounced Keen-wah) is a highly nutritious gluten free seed, originally from the Andean region of South America. Its mild, slightly nutty flavor makes it a terrific substitute for rice or couscous. Quinoa, praised for its excellent nutritional profile, is an exceptional source of protein, containing all eight amino acids, making quinoa an excellent option for people looking to reduce their consumption of meat. Quinoa is also a good source of dietary fiber and contains B Vitamins and iron.

 

More and more consumers are seeking great tasting and nutritious gluten-free options. This organic Quinoa is one of the very best.

 

Cooked quinoa makes a delicious side dish when mixed with vegetables and seasonings you can use this quinoa for everything from breakfast cereals, to soups and salads, or add to your favorite chili recipe. Quinoa is also great as a filling for fun and healthy burritos or tacos. This quinoa is pre-washed so you can simply cook and eat, no need to presoak or rinse.


Directions

Using two cups of liquid per cup of quinoa, combine liquid and quinoa in a sauce pan or rice cooker. Bring the mixture to a vigorous boil, then lower heat and simmer, covered with quinoa is tender but still chewy and white spiral-like threads appear around each grain, about 15 minutes. You can make a larger batch of quinoa and store it in your refrigerator. During the week as you need it. pull the desired amount of cooked quinoa from your refrigerator and add to your favorite recipes.

Free Of
Gluten, wheat.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
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