| Amount Per Serving | % Daily Value |
|
| Calories | 120 | |
|
| Calories from Fat | 5 | |
|
| Total Fat Less than | 1 g | 1% |
|
| Total Carbohydrate | 13 g | 4% |
|
| Dietary Fiber | 3 g | 12% |
|
| Sugars | 9 g | |
|
| Protein | 16 g | 32% |
|
| Vitamin A (33% [5,000 IU] as retinol palmitate and 67% [10,000 IU] as beta carotene) providing (typical analysis): beta carotene 2,813 mcg, gamma carotene 28 mcg, trans beta carotene 28 mcg, beta zea carotene 6 mcg | 15000 IU | 300% |
|
| Vitamin C (as ascorbic acid) | 1 g | 1,667% |
|
| Vitamin D (as ergocalciferol) | 400 IU | 100% |
|
| Vitamin E (as d-alpha tocopherol) | 200 IU | 667% |
|
| Vitamin K (as phyonadione) | 80 mcg | 100% |
|
| Thiamin (as thiamine mononitrate) | 25 mg | 1,667% |
|
| Riboflavin (Vitamin B2) | 25 mg | 1,471% |
|
| Niacin (as niacinamide) | 125 mg | 625% |
|
| Vitamin B6 (as pyridoxine HCl/pyridoxal 5-phosphate) | 50 mg | 2500% |
|
| Folic Acid | 400 mcg | 100% |
|
| Vitamin B12 (as cyanocobalamin) | 200 mcg | 3,333% |
|
| Biotin (as biotin triturate) | 300 mcg | 100% |
|
| Pantothenic Acid (as d-calcium pantothenate) | 125 mg | 1,250% |
|
| Calcium (as citrate/carbonate) | 250 mg | 25% |
|
| Iron (from soy protein, spirulina) | 3 mg | 17% |
|
| Iodine (from pacific kelp powder) | 150 mcg | 100% |
|
| Magnesium (as citrate/oxide) | 125 mg | 31% |
|
| Zinc (as amino acid chelate) | 15 mcg | 100% |
|
| Selenium (as selenium monomethionine) | 70 mcg | 100% |
|
| Copper (as amino acid chelate) | 2 mg | 100% |
|
| Manganese (as amino acid chelate) | 4 mg | 200% |
|
| Chromium (as polynicotinate) | 120 mcg | 100% |
|
| Molybdenum (as molybdenum triturate) | 75 mcg | 100% |
|
| Sodium | 165 mg | 7% |
|
| Potassium (as amino acid chelate and from soy protein/spirulina | 90 mg | 3% |
|
| Soy Protein (from Solae™ non-GMO Soy Protein Isolate with less than 2% lecithin) | 15 g | * |
|
| Green Food and Spirulina Blend Spirulina (microalgae); Kelp (whole thallus); Alfalfa (leaf, stem); Barley Grass (grass); Dandelion (leaf); Wheat Grass (grass); Melissa (leaf); Lemon Grass (grass); Nettle (leaf); Blessed Thistle (stem, leaf, flower); Chlorella (broken-cell micro algae); Plantain (leaf); Blue Green Algae (microalgae); Cilantro (leaf) | 1284 mg | * |
|
Amino Acids
(from Spirulina, Zinc AAC, Chlorella, Blue Green Algae, Boron AAC)(Glutamine , Asparagine, Leucine, Alanine, Arginine, Lysine, Threonine, Valine, Glycine, Isoleucine, Serine, Proline, Phenylalanine, Tyrosine, Histidine, Menthionine, Tryptophan, Cysteine) | 660 mg | * |
|
| Citrus Bioflavonoid Complex (from lemon, sweet orange, bitter orange, grapefruit) | 200 mg | * |
|
Garden Veggies™ Powder Blend:
Parsley Juice, Kale Juice, Spinach Juice, Wheat Grass Juice, Brussels Sprout Juice, Asparagus Juice, Broccoli Juice, Cauliflower Juice, Beet Juice, Carrot Juice, Cabbage Juice, Garlic Juice | 100 mg | * |
|
Orchard Fruits™ Powder Blend:
Plum Juice, Cranberry Juice, Blueberry Juice, Strawberry Juice, Blackberry Juice, Bilberry Juice, Cherry Juice, Apricot Juice, Papaya Juice, Orange Juice, Grape Juice, Pineapple Juice | 100 mg | * |
|
| Myco Defense Mushroom Blend Cordyceps Mushroom; Reishi Mushroom; Shiitake Mushroom; Hiratake Mushroom; Maitake Mushroom; Yamabushitake Mushroom; Himematsutake Mushroom; Kawaratake Mushroom; Chaga Mushroom; Zhu Ling Mushroom; Agarikon Mushroom; Mesima Mushroom | 100 mg | * |
|
Myco Defense® Mushroom Blend:
Cordyceps, Reishi, Shiitake, Hiratake, Maitake, Yamabushitake, Himematsutake, Kawaratake, Chaga, Zhu Ling, Agarikon, Mesima | 100 mg | * |
|
| Digestive Enzyme Blend Cordyceps Mushroom; Reishi Mushroom; Shiitake Mushroom; Hiratake Mushroom; Maitake Mushroom; Yamabushitake Mushroom; Himematsutake Mushroom; Kawaratake Mushroom; Chaga Mushroom; Zhu Ling Mushroom; Agarikon Mushroom; Mesima Mushroom | 100 mg | * |
|
Omega Fatty Acids Seed Blend:
Flax Seed Powder (dry, cold pressed); Sunflower Seed Powder (dry, cold pressed) (providing Alpha-Linolenic Acid, Oleic Acid, Linoleic Acid, Palmitic Acid, Stearic Acid, Behenic Acid, Gadoleic Acid, Palmitoleic Acid, Eicosanoic Acid, Lignoceric Acid) | 100 mg | * |
|
| Siberian Eleuthero (root) | 50 mg | * |
|
| Inositol | 50 mg | * |
|
| Choline (as choline bitartrate) | 30 mg | * |
|
| RNA (from spirulina, chlorella) | 29 mg | * |
|
| Hesperidin (from citrus bioflavonoid complex) | 26 mg | * |
|
| PABA (para aminobenzoic acid) | 25 mg | * |
|
| Rutin | 25 mg | * |
|
| DNA (from spirulina, chlorella) | 8 mg | * |
|
| Chlorophyll (from spirulina) | 8 mg | * |
|
| Boron (as amino acid chelate) | 1 mg | * |
|
| Lutein (from marigold) | 200 mcg | * |
|
*Daily value not established.
