|Amount Per Serving||% Daily Value|
|Total Carbohydrate||1 g||<1%*|
|Dietary Fiber less than||1 g||2%*|
|Vitamin C (as calcium ascorbate)||200 mg||333%|
|Calcium (as calcium ascorbate)||22 mg||2%|
|Organic Echinacea Purpurea (stem, leaf, flower)||722 mg||*|
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