|Amount Per Serving||% Daily Value|
|Vitamin C (as calcium ascorbate)||20 mg||33%|
|Calcium (as Dicalcium phosphate/Calcium ascorbate)||28 mg||3%|
|Zinc (as OptiZinc®)||5 mg||33%|
|Echinacea Purpurea (stem, leaf, flower)||205 mg||*|
|Garlic powder (bulb) releasing 960 mcg allicin||105 mg||*|
|Bioflavonoid complex (from citrus fruits)||40 mg||*|
Consult with your doctor if you have a disease or health-related condition that requires the lowering of cholesterol.