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Isolated and purified Nattokinase, an enzyme derived from a process of fermentation involving boiled soybeans and Bacillus natto. Research has shown nattokinase to support the body in breaking up and dissolving the unhealthy coagulation of blood and to support fibrinolytic activity. Vitamin K2 has been removed.
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Isolated and purified Nattokinase, an enzyme derived from a process of fermentation involving boiled soybeans and Bacillus natto. Research has shown nattokinase to support the body in breaking up and dissolving the unhealthy coagulation of blood and to support fibrinolytic activity. Vitamin K2 has been removed.
As a dietary supplement, 1 soft gel two times daily initial dose, or as directed by a healthcare practitioner. May be taken with or without food. Take with 8 to 10 ounces of water.
| Amount Per Serving | % Daily Value | |
| Nattokinase NSK-SD (100 mg soy) | 2000 FU | * |
If taken with anticoagulant drugs, use under medical supervision. Contraindicated in any condition associated with bleeding.
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