Mix Salmon Classic and mayonnaise in large bowl. Add salmon; gently toss until well mixed
Shape into 5 patties. Broil or fry 5 minutes per side or until browned, turning once. Serve with tartar sauce.
Bread crumbs, (bleached wheat flour, dextrose, salt and yeast), whole egg solids, spices (including red pepper, basil and thyme), onion salt and paprika.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.