Orgran Easy Bake Bread Mix Gluten Free
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Orgran Easy Bake Bread Mix Gluten Free -- 15.8 oz
Item #: OGF 6020346
SKU #: 720516020346
Count: 15.8 oz
Weight: 1.12 lb
Serving: 1 oz (26.5 g Dry Mix)
Servings: Approx 17

Nutrition Facts
Serving Size: 1 oz (26.5 g Dry Mix)
Servings per Container: Approx 17
Amount Per Serving% Daily Value
Calories90
   Calories from Fat4
Total Fat0 g0%
   Saturated Fat0 g0%
   Trans Fatg
Cholesterol0 g0%
Sodium410 mg17%
Total Carbohydrate21 g7%
   Dietary Fiber less than1 g3%
   Sugars1 g
Protein less than1 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron0%
Other Ingredients: Miaze starch, rice flour, raising agents: glucona delta lactone, sodium bicarbonate, dextrose from maize. Emulsifier: vegetable derived mono and diglycerides of fatty acids. Vegetables gums stabilisers: carboxymethylcellulsoe, guar gum, methylcellulose, sea salt.

Orgran Easy Bake Bread Mix Gluten Free Description

  • New & Improved
  • Soy, Gluten, Wheat, Dairy, Egg and Yeast Free
  • Vegan
  • Kosher

 

ORGRAN GLUTEN FREE EASY BAKE BREAD MIX is a convenient versatile mix. Just add liquid and fresh bake in a conventional oven. ORGRAN bread mix is unique as it does not contain dairy products or cane sugar and you do not need to use eggs to produce a full crusty loaf that you can slice, toast and enjoy in the same way as ordinary wheat based bread.

 

ORGRAN is a world leader and trusted name in natural gluten free nutritious foods. You can safe in the knowledge that no artificial colors, flavors, or preservatives have been added to this product.


Directions

ORGRAN GLUTEN FREE BREAD CAN BE REFRIGERATED OR FROZEN IN AN AIRTIGHT FREEZER BAG.

 

HANDY TIPS:

microwave bread to freshen after refrigeration or storage.

for a fuller bodied loaf add 1 beaten egg (diet permitting) (adjust water accordingly by egg weight).

for a lighter bread add 50 g/1.7 oz skim milk powder (diet permitting).

to achieve more browning add 1 teaspoon of sugar.

 

Conventional Baking

To 450g ORGRAN Gluten Free Bread Mix, add 425 mL (14.3 fl oz) water, 3 tablespoons *OR 450 mL (15 fl oz) milk in place of water. *(it is very important to add the accurate amount of liquid as any variation of measurements may affect the quality of the loaf.

 

1/ Place all ingredients into medium brown and mix continually on low to medium speed until batter is smooth (3-4 min).

2/ Immediately spoon mix into an oiled loaf tin, approx 22 cm x 12 cm ( 9x5 inches).

3/ Allow to stand in a warm place approx 15 minutes or until the dough has risen above the top of tin.

4/ Place into preheated oven at 180 C (350 F) for 35-40 minutes.

5/ Remove from tin as soon as possible and cool on cake rack for 20 minutes before slicing.

 

Bread Making Machine (General Instructions)

As bread making machines vary slightly form each other some practice may be necessary in order to achieve an even texture throughout, we recommend that the machine be suitable for mixing very soft dough, batter or cake style mixes.

 

45 mL (15 fl oz) WATER OR 520 mL (17.5 fl oz ) MILK

1 packet (450 g / `5.8 oz) Orgran gluten free bread mix

3 tablespoons vegetable oil

1/ Place all ingredients into your machine

2/ Turn machine on to basic blend (rapid) loaf setting and start cycle

3/ When mixing begins use a plastic spatula and scrape flour from around the sides to ensure consistent mixing. If the mixing blades in the machine do not reach the sides, use a spatula to assist the dough mixing

4/ When loaf is baked, remove from tin as soon as possible and cool on cake rack for half hour before serving

 

*Delicious variations include the addition of other ingredients such as fruit & nuts or spices & herbs, etc. Cut bread slices into small cubes and place in oven until golden brown  - use as croutons in soup.

Free Of
Gluten, wheat, dairy, egg, yeast, GMO, soy, added cane sugar, preservatives, animal derivatives.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Orgran Easy Bake Bread Mix Gluten Free -- 15.8 oz 2 5 1 1
This is not the best GF bread I've made or tried The texture is akin to a very heavy angel food cake as opposed to a sandwich bread. March 14, 2013
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Retail price: $6.49

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