Orgran Rice and Corn Pasta Spirals Gluten Free Description
Orgran rice and corn pasta is easier to digest and assists with nutrition and variation essential for a well balanced diet and well being. All ORGRAN products are:
ORGRAN RICE AND CORN PASTA is the original high quality multi award winning pasta. This product is produced from a combination of nutritious rice and sun ripened corn. It is naturally wheat free, gluten free, delicious and versatile. It is also easier to digest than wheat pasta and assists with nutrition and variation, which is essential for a well balanced diet and general well being.
The ORGRAN production plant is also one of the few specialized facilities worldwide specifically designed and committed to produce in a strictly controlled, totally wheat free, gluten free environment to ensure highest quality and purity of natural foods.
The very unique process encompasses traditional methods that retain the delicate natural flavors of the grains used and also endure the product offers the highest biological nutritional benefits.
ORGRAN is a world leader and trusted name in natural gluten free nutrition and foods for well being. You can be safe in the knowledge that no artificial colors, flavors or preservatives have been added to this product.
Step 1: Place contents into plenty of boiling water approx 4 quarts for every 8.8 oz of ORGRAN pasta. Salt may be added to the water.
Step 2: Stir gently and continue to boil for 8 minutes or until preferred texture. Be careful not to overcook.
Step 3: Remove from boil and immediately strain and rinse under warm running water.
Gluten, wheat, dairy, egg, animal dehydrate, yeast.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.