Orgran Toasted Buckwheat Crispibread Gluten Free Description
ORGRAN Buckwheat Crispibread is a quality product produced from nutrient rich buckwheat that is specially milled to retain purity, freshness and its unique toasted nutty flavour.
Buckwheat is not related to wheat in any way and actually belongs to the rhubarb family of plants and is highly valued for its nutrient composition and nutritional benefits.
ORGRAN Buckwheat Crispibread is light, crunchy and full of the goodness you have come to expect from ORGRAN. It is the ideal alternative to bread or heavier type crackers and has less than 0.3g fat per serving.
ORGRAN is a world leader and trusted name in natural gluten free nutrition and foods for well being. You can be safe in the knowledge that no artificial colours, flavours or preservatives have been added to this product.
Gluten, wheat, dairy, egg, yeast, soy, nut, added sugar.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.