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Pamela's Products Cookie Mix Chocolate Chunk -- 13.6 oz
Pamela's Products Cookie Mix Chocolate Chunk
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Item #: PML 9300502
SKU #: 093709300502
Count: 13.6 oz
Weight: 0.91 lb
Serving: 1 Cookie
Servings: 18

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Short Description
  • Packed with Dark, Chocolate Chunks!
  • Fast, Easy, Delicious
  • Wheat-Free & Gluten-Free
  • All Natural

Pamela's Incredible Chocolate Chunk Cookie Mix

Packed full of rich, dark chocolate chunks, our Incredible Chocolate Chunk Cookie Mix is so quick and easy to make that anyone can have fresh baked cookies anytime! Just two ingredients added to Pamela's Cookie Mix creates fabulous cookies and fun desserts. Versatile and so delicious, you won't believe they're wheat-free and gluten-free!

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Retail price: $6.99
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Pamela's Products Cookie Mix Chocolate Chunk Description

  • Packed with Dark, Chocolate Chunks!
  • Fast, Easy, Delicious
  • Wheat-Free & Gluten-Free
  • All Natural

Pamela's Incredible Chocolate Chunk Cookie Mix

Packed full of rich, dark chocolate chunks, our Incredible Chocolate Chunk Cookie Mix is so quick and easy to make that anyone can have fresh baked cookies anytime! Just two ingredients added to Pamela's Cookie Mix creates fabulous cookies and fun desserts. Versatile and so delicious, you won't believe they're wheat-free and gluten-free!

Free Of
Wheat and gluten.
Disclaimer
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Pamela's Products Cookie Mix Chocolate Chunk Directions

Pamela's Incredible Chocolate Chunk Cookies

  • 1 bag Pamela's Mix
  • 1 cube butter or margarine (8 tbsp)
  • 1 egg (large) or egg replacer (prepared)
  • Yield: 18 to 20 cookies

Using Heavy Duty Stand Mixer: Preheat oven to 350*. Soften 1 cube (8 tbsp) butter or margarine in a bowl. Add Pamela's Mix and one large egg (or egg replacer). Mix together for 1 full minute or until dough is fully incorporated. Add 1 tbsp water if dough appears dry or crumbly. Place heaping tbsp scoops of dough on greased cookie sheet and lightly flatten. Cookies will spread when baking. Bake for 17 to 20 minutes. For crispier cookies, increase bake time. Remove cookies with spatula from baking sheet while still warm. Cookies will have a darker color due to cocoa powder in the mix.

 

Hand Mixing: Preheat oven to 350*. Melt seven (7) tbsp butter or margarine. Let cool. Add Pamela's mix and one large egg (or prepared egg replacer) and mix until completely incorporated. Dough will appear dark and slightly crumbly. Press together heaping tbs dollops and place on greased cookie sheet. Lightly flatten and bake in for 16 to 18 minutes.

 

Variations: 1/2 cup nuts - walnuts, macadamia, or pecans, 1/4 cup additional dark chocolate chips, and/or white chocolate chips, peanut butter or butterscotch chips.

NOTE: Consumers concerned about gluten should check that all flavorings and other ingredients added to recipes are gluten-free.


Nutrition Facts
Serving Size: 1 Cookie
Servings per Container: 18
Amount Per Serving% Daily Value
Calories100*
  Calories from Fat25*
Total Fat3 g5%
  Saturated Fat2 g10%
  Trans Fat0 g*
Cholesterol0 mg0%
Sodium120 mg5%
Total Carbohydrate16 g5%
  Dietary Fiber0 g0%
  Sugars6 g0%
Protein1 g*
Iron02%
*Daily value not established.
Other Ingredients: Organic chocolate chunks (organic natural evaporated cane sugar, organic chocolate liquor, organic cocoa butter, gmo-free soy lecithin/emulsifier, organic vanilla. Chunks may contain traces of milk protein due to manufacturing equipment.; organic natural evaporated cane sugar, brown rice flour, brown sugar, white rice flour, tapioca starch, sweet rice flour, grainless & aluminum free baking powder (sodium bicarbonate, sodium acid pyrophosphate, potato starch), sea salt, organic cocoa powder (processed with alkali), gluten-free natural flavor (contains corn derivative), xanthan gum, and baking soda.
Warnings

Contains soy and may contain traces of milk protein.

Pamela's products are produced on equipment that also makes products containing tree nuts, soy, and milk.

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